In 2016, Tasting Notes
  Bok's Rating:


Ugly: first sip, I was hit by the piercing elevated sourness of strawberry and acidity, I’d almost write this wine off as hopeless, totally an ugly first impression.

Bad: Then I slowly noticed some changes with the wine. Black pepper and slight cherries are surfacing. The body became more mellow, and acidity was toning down, still a bit woody.

Good: after about an hour of tasting, it keeps evolving, I was amazed by now. It certainly had a lot of charm! Really potential for aging too! ”


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